Quick Details
HIGHLIGHTS AND SIGHTS
Breathtaking views of Seattle’s most iconic sights, including:
- The Space Needle
- Charming floating homes
- Historic bridges
- The stunning city skyline
- Waterfront landmarks
- Seaplanes
Come enjoy an unforgettable dining experience aboard a beautiful Waterways yacht — complete with the finest culinary offerings, friendly, attentive service, and stunning views of Seattle’s lakes and city skylines!
The full menu for this cruise is available at the bottom of the page. We proudly accommodate guests with food allergies and dietary restrictions whenever possible. Contact us in advance so we can ensure the best experience for you.
Cruise Includes
- Two-and-a-half-hour cruise on Lake Union and Lake Washington (cruising on Lake Washington is subject to boat traffic and weather).
- Your own private table
- Champagne or sparkling cider toast upon boarding
- Delicious plated dinner*
- Captain’s light narration of sights
- Ages 13+
Book for a group of 10 or more to save 10% off your tickets.
Full-service bar available for the purchase of specialty cocktails, wine, beer, and non-alcoholic beverages.
***Entree selections for our dinner cruises are final. Please contact our office at least 2 business days prior to your cruise if you need to update your selection.***
Departure
Waterways Cruises at Lake Union Piers on South Lake Union
901 Fairview Avenue North
Seattle, WA 98109
2.5 hour cruise
Boarding: begins at 6:30pm
Departure: 7:00pm
Return: 9:30pm
**Cruises from September 3 – 16, 2025 will NOT be at our usual Homeport due to the Boats Afloat Show. Please check your email confirmation for the most up to date information.**
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Spring/Summer Menu
house baked focaccia & whipped butter
First Course
Summer Salad veg, gf
mixed greens, sugar snap peas, cherry tomatoes, farmer’s cheese crumbles, toasted hazelnuts, sherry vinaigrette
Second Course
Your choice of entrée:
8oz Top Sirloin Steak gf
creamy mashed potatoes, roasted garlic broccolini, red wine and rosemary demi glace-or-
Seattle-Style Salmon Teriyaki gf, df
served over a bed coconut jasmine rice with a cucumber, green onion, and napa cabbage slaw with housemade teriyaki sauce
-or-Pan Roasted Chicken Breast gf
topped with arugula pesto atop creamy leek and parmesan polenta with a roasted summer vegetable medley
-or-
Sunburst Squash and Chickpea Croquette Vegan, gf, dfherbaceous chickpea patties, marinated watermelon radish, grilled summer squash, sauteed rainbow chard, roasted garlic-tahini dressing
Third Course
Yuzu Curd Cheesecake veg, gf
raspberry coulis and whipped cream
*vegan dessert option available upon request when booking your cruise
(v) vegan, (veg) vegetarian, (gf) gluten-free
*Menu is subject to change