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09/06/26 – Apple Cup! WSU Cougars@ UW Huskies Sailgating

Quick Details

DATE: September 6, 2026
DEPARTURE TIME: Boarding 8:45am | Cruising 9:15 am (game ticket not included)
DEPARTURE LOCATION: Departs from Fisherman’s Terminal – One Way Cruise
3919 18th Ave W, Seattle WA 98119 (Free all day parking)

Sailgate in style! Game day energy, waterfront views, and drinks in hand before the first kickoff.

Whether you’re repping the Washington Huskies in purple and gold or proudly cheering on the Washington State Cougars in crimson and gray, our UW vs. WSU Sailgating Cruise is where one of Washington’s biggest rivalries meets the water. Soak up skyline views, raise a glass with fellow fans, and lean into the game-day energy with music, great bites, and plenty of team spirit on board. It’s spirited, a little competitive, and a whole lot of fun before the first snap even happens.

What you Get

  • 2.5 hour pre-game cruise on Lake Union and Lake Washington
  • Drop off right at Husky Stadium (one way cruise)
  • Complimentary Prosecco or Sparkling Cider Toast at boarding
  • SailGating Breakfast Buffet
  • Full-service bar available for the purchase of specialty cocktails, wine, beer, and non-alcoholic beverages
  • Captains’ narration of sights

Cruise Timeline:

Boarding – 8:45am

Departure – 9:15am

Cruising – 9:15am-11:45am

Arrive at Husky Harbor – ~~~~11:45am (Our goal is to be docked 1hr prior to kick off but our dropoff schedule is given to us the week of the game from Husky Harbor. So everything is TBD until week of game)

Gametime – 1:00pm

*Ticket to the game is not included

SAILGATING MENU

Seasonal Fresh Fruit Platter (V, GF)

Vanilla Parfait (VEG)
vanilla yogurt | whipped cream | strawberries | granola | chocolate shavings

Strawberry Goat Cheese Crostini (VEG)
fresh basil | balsamic reduction

Farm Fresh Scramble (GF)

Bacon & Sausage (GF)

Potato and Leek Hash (V)

Biscuits & Gravy
house made biscuits | sausage gravy

Assorted Pastries

(v) vegan, (veg) vegetarian, (gf) gluten-free

menu subject to change

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