Quick Details
Celebrate Easter in style with a Sunset Dinner Cruise on Seattle’s lakes, the perfect way to enjoy a scenic holiday dining experience. Set sail on a two-hour Easter cruise across Lake Union and Lake Washington, where breathtaking sunset views in Seattle create a stunning backdrop for a memorable evening. Indulge in a delicious three-course plated Easter dinner at your own private table, complemented by the tranquil beauty of the water. Upon boarding, the Easter Bunny will greet children with festive gift bags, while little ones can enjoy Easter-themed crafts and treats, making it a fun and family-friendly Easter event in Seattle. With all ages welcome, this Easter dinner cruise combines gourmet dining, holiday fun, and stunning waterfront views, making it one of the best Easter activities in Seattle. Don’t miss this chance to create unforgettable holiday memories on the water!
Cruise Includes
- 2 hour cruise on Lake Union and Lake Washington (cruising on Lake Washington is subject to boat traffic and weather)
- Your own private table
- Champagne or sparkling cider toast upon boarding
- Easter Bunny at boarding to hand out gift bags for the kids!
- Delicious plated dinner
- Easter crafts and goodies for kids
- Complimentary coffee and tea
- Captains light narration of sights
- All Ages!
Departure
Lake Union Park – 860 Terry Ave N, Seattle, WA 98109
**Cruises from April 17 – April 29, 2025 will NOT be at our usual Homeport due to the Boats Afloat Show. Please check your email confirmation for the most up to date information.**
2 hours
Boarding: begins at 4:30 p.m.
Departure: 5:00 p.m.
Return: 7:30 p.m.
**Example Menu – In progress**
house baked bread & whipped butter
First Course
Soup
Second Course
Your choice of entrée:
Herb-Crusted Prime Rib
slow-roasted prime rib with a garlic and herb crust, served with creamy horseradish, au jus, buttery mashed potatoes, and seasonal roasted vegetables
-or-
Pan-Seared Salmon with Lemon-Dill Beurre Blanc
fresh Pacific salmon, pan-seared to perfection and drizzled with a zesty lemon-dill beurre blanc, served alongside wild rice pilaf and sautéed asparagus
-or-
Honey-Glazed Ham
sweet and savory honey ham, rosemary-infused fingerling potatoes and garlic butter green beans
-or-
Waterways Kids Cheesy Mac & Cheese
creamy three-cheese macaroni, topped with a crunchy buttered breadcrumb topping and served with a side of steamed broccoli
-or-
Spring Vegetable Pasta Primavera (vegetarian)
a medley of spring vegetables, including zucchini, cherry tomatoes, and asparagus, tossed in a light garlic and olive oil sauce with fresh herbs and Parmesan, served over artisanal pasta
Third Course
Spring Berry Shortcake
a light and buttery shortcake layered with sweet vanilla bean whipped cream and a medley of fresh spring berries
*vegan dessert option available upon request when booking your cruise
(v) vegan, (veg) vegetarian, (gf) gluten-free
*Menu is subject to change